After a busy afternoon at Hollywood Studios, we checked in for our supper reservation. We waited around 15 minutes for our names to be called, and then we were led to our table. We were seated in the back seat of a blue car towards the very back of the room. There was a young man and his son sitting directly in front of us, and the wife was sitting in the front seat.

We had a great location to be able to see the entire room!

I’ll apologize now – after our crazy early morning, I was so exhausted by this point that I didn’t take any food pictures  The pictures you’ll see in the rest of this post have been found on a google search, and do not belong to me.

I hadn’t ate much all day but I really wasn’t hungry and up to eating a full meal since I was so tired, so I just ordered the Spinach & Artichoke Dip and a glass of water.

*Photo credit to www.themouseforless.com*

It was just a standard hot dip covered in melted cheese and served with tri-coloured tortilla chips. It hit the spot though, it was exactly what I wanted at that moment. It wasn’t the best spinach dip I’ve ever had, but it was also nowhere close to being the worst, it was what it was. No complaints, I ate the entire thing.

Luke decided to go with the Sci-Fi Angus Burger – a burger with pulled pork, Sriracha barbecue sauce, swiss cheese, and pickled apple slaw served with fries. He also ordered a coffee (he was starting to fade – which is fair since he’d been up since 2:45am and had run 10km that morning). He really enjoyed his burger, but said the fries were just ok – nothing special. He did finish his entire burger, but not all of the fries.

*Photo credit to the official Disney website*

I wish the video showing on the screen was a little bit longer. It was really cute, but it only took about 45 minutes before it cycled through and we were seeing the same thing again. Maybe most people don’t pay that close attention to it and don’t notice?

The theming here was great, but overall I have to say I wasn’t overly impressed by the food at Hollywood Studios. Both restaurants had great themes, but the food did not blow us away at all. Our servers were good, the atmosphere was new and exciting for us, but they just were not my favourites. I’d be willing to give both places another chance, but it’s not going to be happening on our next trip.

We paid out of pocket for these meals since I did not want an entree, and Luke did not want dessert. It cost $8.50 for mine, and $19 +$2.79 for Luke’s – so a pretty cheap supper!