Every great trip report starts in the days leading up to actually going on a trip! Feel free to skip to the next post, we don’t get to Disney until then… I knew that the week leading up to this trip would be really busy, so we had decided to skip Christmas this year – which broke my heart a little bit since I love decorating so much (I’m typically that person who has multiple trees…). We spent Christmas Day at my mom’s house (where she once again spoiled us by buying us a red KitchenAid stand mixer – something I’ve been eyeing up for years despite the fact I don’t cook), and had a wonderful turkey dinner. On Boxing Day, we did a bit of shopping, although it was mainly last minute things we needed for the trip or pet supplies to last while we were away. We then went to the Olive Garden for unlimited soup, salad and breadsticks haha. December 27th, we both had to work. Since we had been trying to eat through the food in our fridge, and hadn’t bought any new groceries we again went out to eat that night – this time at Famoso. It’s a fantastic Neapolitan style pizza place and on Wednesday nights their prosciutto-wrapped mozza balls are on special – so delicious. We also had a coupon that expired December 31st, so we basically had to go eat there that day haha.

December 28th, we both worked again all day. We had started setting what we needed to take in our spare bedroom a few weeks earlier, but I started seriously packing on this day. December 29th, I was up early to check us into our flight. I was hoping to score an upgrade to first class for a small fee, but no such luck.  Luke had to work again that day, but only a half day. It was my scheduled day off, so I took advantage of that and packed like a crazy person! We had so much stuff to take due to this being a two week long trip and lugging all our wedding stuff, so I had to be very creative in how I packed to make sure nothing would get broken and our suitcases stayed underweight. The pets were all really helpful while I packed…

Eventually, I was satisfied that everything was packed and I wasn’t forgetting anything, so we drove our dogs out to my best friend’s house. She was going to be watching them for the first few days (and my mom would be checking in on our cats and degus) before my co-worker Scott moved into our house on January 2nd to act as our pet/house sitter. The worst part of any trip for me is saying goodbye to my puppies

Luke went to sleep at a decent time, while I stayed awake because I decided I needed to clean our house. I think I was just excited/nervous for the next two weeks haha. It was pretty late by the time I finally went to bed. My mom was going to drive us to the airport the next morning, so we had told her our plan of leaving our house at 5:45am. At 5:52am, she called my phone and woke us up – Luke’s alarm didn’t go off. So, it was a pretty frantic few minutes of pulling on clothes, grabbing our last minute items to be packed (cell phone chargers, etc), and then trying to load all our luggage into my SUV as quickly as possible.  To make everything even better, this was the weather…

yep, it felt like -47oC with the windchill – which meant we couldn’t load up my Rav4 the night before because we had things which could freeze.

Luckily, we had built in a bit of a buffer so we knew we would be fine, but Luke and I like to be at the airport very early for any flight – it’s the one thing in my life I’m always early for haha. About halfway to the airport Luke realized he had forgot his Brita water bottle in the garage, he had set it down to lift a suitcase into the SUV, and he was pretty sad about it. Florida water tastes disgusting, but those Brita bottles really work well to mask the taste! It was too late to turn around, but luckily we had actually bought a bunch of those bottles to put into our welcome bags for our wedding guests, so I told him he could steal one from there so he wouldn’t be without on this trip.

We arrived at the airport, hugged my mom goodbye and headed inside. Typically when we fly, we book the cheapest flight, but for this trip we decided to spend the extra money and fly direct. There’s actually only one flight per week that goes from Edmonton to Orlando direct, and it’s only on Saturdays. Initially, our trip was going to be from January 2nd – 13th, but once we decided we wanted the direct flight, we extended our trip backwards to December 30th.

We checked in and dropped off our four giant suitcases. I was a little nervous watching them disappear on the conveyor belt as my wedding dress and Luke’s suit were inside one… We were going to take our wedding day outfits as carry-on, but we already had so much to carry, and we decided to take the chance that it would all work out – after all, we were flying direct and our wedding wasn’t until the end of our vacation.

The security line for the US departures was the longest we’ve ever seen it. We had our boarding passes scanned, and then everyone was being directed to the left to join the snaking line. However, I was randomly selected, and asked to step to the right. Luke was told to stay with me, since we were travelling together. I had to place my carry-on suitcase on top of a table, and a security lady opened it up and looked inside. I had nothing to hide, so these additional screenings never bother me. Once she was finished, she told us to follow her and she escorted us to the front of the line. We easily saved 20-30 minutes in line just by being randomly selected! Go us! The rest of security and customs was a breeze, “Where are you going?” Walt Disney World. “What is the purpose of your trip?” To get married!

December 30, 2017 – Part Two